Miller & Carter Ainsdale Features & Promotions
If you share our love of steak, then be sure to keep an eye at Miller & Carter Ainsdale for food offers, special features and a few of our trade secrets...
Want to be the first in Southport to know about some of our best restaurant deals? Register for an account with Miller & Carter and unlock a world of exclusive benefits.
OFFERS AT Miller & Carter Ainsdale
CHRISTMAS
Enjoy a festive season that’s a cut above the rest with Miller & Carter, see our tempting menus and make your Christmas celebration truly magical.
Loyalty App
A complimentary glass of Prosecco is just the first reward you'll receive when you download and register on our app. Indulge in exclusive offers like £25 off your next steak experience, only on our app. Start collecting now and be rewarded for every visit.
Birthday Bubbles
Book that special occasion at Miller & Carter and enjoy a truly memorable experience. From birthday parties to anniversaries and graduations you can trust the steak experts to take care of all the little important details and help you celebrate in style.
MILLER’S CÔTE DE BOEUF EXPERIENCE
Enjoy our luxury Côte de Boeuf 28oz with a bottle of Argentinian Malbec, grilled lobster tail, sautéed greens and beef barbacoa mac & cheese. A delicious indulgence to share, serves 2, £100. Available for a limited time only.
THE PERFECT EXCUSE FOR A STEAKAWAY
Enjoy the perfect steak at home our takeaway bundles this season. Complemented with the perfect side or dessert, we’ve matched our favourite dishes just for you.
THE GIFT OF GREAT STEAK
Our gift cards and experiences are the ultimate treats for true steak lovers, perfect for a graduation or results celebration. They are available from £5 to £200 and are perfect for any occasion. You can purchase them online to send via email, SMS text or post.
Celebrate with cake
Do you have a birthday coming up or want to surprise a loved one with a truly decadent gift? Celebrate with our indulgently rich chocolate cake…it’s true chocolate cake perfection.
