Chargrilled harissa & garlic prawns 460kcal

Creamy Cheddar cheese & spinach sauce, toasted bread 359kcal

Asian-style, crispy fried, spiced cauliflower, Som Tam dipping sauce 264kcal

King prawns, baby gem lettuce, Bloody Mary sauce 192kcal

Scallops, soy & mirin pork belly, miso dressing 473kcal

Velvety burrata cheese, heirloom tomatoes, pine nuts, rocket, extra virgin olive oil and Gran Reserva sherry vinegar dressing, balsamic pearls 417kcal

Chargrilled chicken wings with sweet & spicy Roquito hot honey, slaw, watercress, toasted coconut flakes 739kcal

Slow-cooked half rack of prime pork ribs coated in Miller’s smoky barbecue glaze, seasoned fries and slaw 928kcal

Slow-cooked rack of prime pork ribs coated in Miller’s smoky barbecue glaze, seasoned fries and slaw 1470kcal

Bourbon-glazed Shropshire half chicken, seasoned fries, onion loaf, slaw and bourbon glaze 1036kcal

Grilled sea bass fillet, dauphinoise potatoes, chargrilled vegetables, Tenderstem® broccoli, tomato tapenade 785kcal

Cod loin, spinach & butternut squash, crispy potatoes, prosciutto crisp and a white wine and lemon thyme velouté sauce 698kcal

413kcal

531kcal

Hand-torn shin of beef slow-cooked for 16 hours, pressed with caramelised onions, topped with onion loaf 226kcal

313kcal

Pulled beef short rib and brisket, beef dripping barbecue sauce, topped with pickled pink onions and crumbled onion loaf 653kcal

Roasted butternut squash with spinach & dukkah seeds 190kcal

Truffle mayonnaise, bacon, parmesan 843kcal

466kcal

126kcal

Tenderstem® broccoli, courgettes, mangetout, peas and chantenay carrots with a mint, lemon, parsley & tarragon glaze 171kcal

with chopped chives 206kcal    

173kcal

White chocolate and Madagascan vanilla-glazed brûlée, served with fresh berries 574kcal

Rich toffee & date sponge served with your choice of vanilla custard or vanilla bean ice cream 547kcal

Creamy vanilla cheesecake finished with blueberry compote and freshly whipped cream 827kcal