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Our food & drink menus

Serving the perfect steak is our passion – we’ve even been awarded ‘Masters of Steak’ by the Craft Guild of Chefs for our efforts. We work closely with our hand-picked suppliers to age our steaks for a minimum of 30 days and use seasoned experts to train our chefs at our very own Steak School. This means we’re able to deliver the steak experience that you deserve, as flavoursome and tender as our master butcher intended.

 

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Our lunch menu at a glance

2 courses from £13.95 or 3 courses from £15.95

Available from noon: Monday to Friday until 5pm, Saturday until 3pm.

Please note: Main menu will also be available. Lunch favourites are not included within the lunch price offer.
Our fixed Lunch Set Menu is not available on Bank Holidays

Fixed Price Lunch Menu

NIBBLES

NIBBLES

BREAD BOARD

Food iconBREAD BOARDFood item icon

Served with a blended bone marrow & beef dripping butter, olive oil & balsamic vinegar and marinated olives

PADRON STYLE PEPPERS ve

Food iconPADRON STYLE PEPPERS veFood item icon

HALLOUMI FRIES v

Food iconHALLOUMI FRIES v Food item icon

Topped with pomegranate seeds and buttermilk ranch dressing

GARLIC BREAD WITH MELTED CHEESE v - For one

Food iconGARLIC BREAD WITH MELTED CHEESE v - For oneFood item icon

GARLIC BREAD WITH MELTED CHEESE v - To share

Food iconGARLIC BREAD WITH MELTED CHEESE v - To shareFood item icon

MEDITERRANEAN OLIVES ve

Food iconMEDITERRANEAN OLIVES veFood item icon

SHARERS

SHARERS

MEAT TASTING BOARD

Food iconMEAT TASTING BOARDFood item icon

Spiced rum BBQ chicken wings, oak smoked beef meatballs, beef barbacoa stuffed yorkies, classic mac & cheese, hand-cut nachos and garlic bread

MEZZE TASTING BOARD

Food iconMEZZE TASTING BOARDFood item icon

Halloumi & vegetable skewers, smashed avocado, classic houmous topped with pomegranate, Padron style peppers, curried cauliflower bites and warm flatbread

SEAFOOD TASTING BOARD

Food iconSEAFOOD TASTING BOARD Food item icon

Dressed crayfish & samphire, smoked salmon, salt & pepper calamari with black garlic aioli, garlic prawns served with toasted breads

HOUSE NACHOS - For one

Food iconHOUSE NACHOS - For oneFood item icon

Topped with aged cheddar cheese sauce, tomato salsa, sour cream, smashed avocado & jalapenos

HOUSE NACHOS - To share

Food iconHOUSE NACHOS - To shareFood item icon

Topped with aged cheddar cheese sauce, tomato salsa, sour cream, smashed avocado & jalapenos

HOUSE NACHOS WITH PULLED BEEF & BURNT ENDS CHILLI - For one

Food iconHOUSE NACHOS WITH PULLED BEEF & BURNT ENDS CHILLI - For oneFood item icon

HOUSE NACHOS WITH PULLED BEEF & BURNT ENDS CHILLI - To Share

Food iconHOUSE NACHOS WITH PULLED BEEF & BURNT ENDS CHILLI - To ShareFood item icon

Starters

Starters

STICKY CHIPOTLE CHICKEN

Food iconSTICKY CHIPOTLE CHICKENFood item icon

Sweet chipotle chilli-glazed chicken bites with toasted sesame seeds

SALT & PEPPER CALAMARI

Food iconSALT & PEPPER CALAMARIFood item icon

Served with black garlic aioli

SPICED RUM BARBEQUE WINGS

Food iconSPICED RUM BARBEQUE WINGSFood item icon

With buttermilk ranch dressing

SAUTEED CHURRASCO PRAWNS

Food iconSAUTEED CHURRASCO PRAWNSFood item icon

Served on toasted ciabatta with lemon and fresh tomato salsa

PRAWN & CRAYFISH COCKTAIL

Food iconPRAWN & CRAYFISH COCKTAIL Food item icon

With fresh avocado, samphire, baby gem and a zesty citrus yoghurt dressing

WILD ATLANTIC SCALLOPS

Food iconWILD ATLANTIC SCALLOPSFood item icon

Served with lobster prosecco sauce, peas, crispy pancetta and straw fries.

BAKED CHEDDAR MUSHROOMS

Food iconBAKED CHEDDAR MUSHROOMSFood item icon

Button mushrooms in a creamy Cheddar cheese & spinach sauce, served with toasted breads

BEEF BARBACOA STUFFED YORKIES

Food iconBEEF BARBACOA STUFFED YORKIESFood item icon

With crispy onion loaf, aged Cheddar cheese and beef dripping sauce.

Creamy Goat's Cheese & Asparagus Bruschetta v

Food iconCreamy Goat's Cheese & Asparagus Bruschetta v Food item icon

Served on toasted rosemary focaccia with olives and fresh tomato salsa

THE STEAK EXPERIENCE

THE STEAK EXPERIENCE

By the Masters of Steak


All of our steaks are served with parsley butter, seasoned fries, balsamic beef tomato and our famous onion loaf.  Then it’s down to you to be the master of your steak, with 3 simply delicious choices to make.

For the love of steak

Your Steak, Your Way

Your Steak, Your Way
Choose your steak sauce

Food iconChoose your steak sauce Food item icon

British Beef Dripping Sauce

Porcini Mushroom & Black Garlic

Rich Bordelaise

Three Peppercorn

Classic Bearnaise

Churrasco

Choose your wedge dressing

Food iconChoose your wedge dressingFood item icon

Bacon & Honey Mustard

Buttermilk Ranch & Croutons

Stilton & Blue Cheese

Garlic Mayonnaise & Grana Padano

30 DAY AGED - PRIME STEAK CUTS

30 DAY AGED - PRIME STEAK CUTS

Awarded Masters of Steak' by the Craft Guild of Chefs.

Sirloin 8oz

Food iconSirloin 8ozFood item icon

A delicate flavour balanced with a firmer texture, recommended medium rare.

Sirloin 12oz

Food iconSirloin 12ozFood item icon

A delicate flavour balanced with a firmer texture, recommended medium rare.

Ribeye 12oz

Food iconRibeye 12ozFood item icon

Bursting with flavour, recommended medium.

RIBEYE 16OZ

Food iconRIBEYE 16OZFood item icon

Bursting with flavour, recommended medium.

RUMP 8OZ

Food iconRUMP 8OZFood item icon

A firm texture and rich flavour, recommended medium.

Fillet 8oz

Food iconFillet 8ozFood item icon

The most tender steak regarded by many as the premium cut, recommended rare.

T Bone 20oz

Food iconT Bone 20ozFood item icon

On one side a tender fillet, on the other a flavoursome sirloin, recommended medium.

ULTIMATE SHARING EXPERIENCE

ULTIMATE SHARING EXPERIENCE

Indulge together

BUTCHERS BLOCK 26OZ

Food iconBUTCHERS BLOCK 26OZFood item icon

Explore a variety of steak flavours and cuts - 50 day aged Black Angus Ribeye 8oz, 30 day aged Rump 8oz and two cuts of 50 day aged Black Angus Fillet 5oz. Served with a brisket stuffed marrow bone

CHATEAUBRIAND 16OZ

Food iconCHATEAUBRIAND 16OZFood item icon

Hand-cut from the fillet primal, this 30 day aged 'Masters of Steak' accredited Chateaubriand is the most tender of cuts, recommended medium rare.

LONG BONE TOMAHAWK 30OZ

Food iconLONG BONE TOMAHAWK 30OZFood item icon

The ultimate ribeye sharing experience and a firm favourite of our master butcher.

50 DAY AGED Master Butcher's Choice

50 DAY AGED Master Butcher's Choice
GRAIN FED RIBEYE 10oz

Food iconGRAIN FED RIBEYE 10ozFood item icon

Fine marbling results in an intensely packed flavour, recommended medium. 

BLACK ANGUS RIBEYE 8oz

Food iconBLACK ANGUS RIBEYE 8ozFood item icon

Fine marbling results in an intensely packed flavour, recommended medium.

BLACK ANGUS SIRLOIN 10oz

Food iconBLACK ANGUS SIRLOIN 10ozFood item icon

A deliciously flavoursome and tender cut, this grass fed sirloin is recommended medium rare.

BLACK ANGUS FILET MIGNON 10oz

Food iconBLACK ANGUS FILET MIGNON 10ozFood item icon

Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare

BLACK ANGUS BISTRO RUMP 8oz

Food iconBLACK ANGUS BISTRO RUMP 8ozFood item icon

Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare

SOMETHING LIGHTER? Swap out our steak accompliments and replace with a fresh wedge salad. Crunchy iceberg lettuce, red & yellow cherry tomatoes, avocado and your choice of wedge dressing, listed above.

CHOOSE a WEDGE DRESSING

CHOOSE a WEDGE DRESSING
BACON & HONEY MUSTARD

Food iconBACON & HONEY MUSTARDFood item icon

BUTTERMILK RANCH & CROUTONS

Food iconBUTTERMILK RANCH & CROUTONSFood item icon

STILTON & BLUE CHEESE

Food iconSTILTON & BLUE CHEESEFood item icon

GARLIC MAYONNAISE & GRANA PADANO

Food iconGARLIC MAYONNAISE & GRANA PADANOFood item icon

CHOOSE A STEAK SAUCE

CHOOSE A STEAK SAUCE
BRITISH BEEF DRIPPING SAUCE

Food iconBRITISH BEEF DRIPPING SAUCEFood item icon

PORCINI MUSHROOM & BLACK GARLIC

Food iconPORCINI MUSHROOM & BLACK GARLICFood item icon

RICH BORDELAISE

Food iconRICH BORDELAISEFood item icon

THREE PEPPERCORN

Food iconTHREE PEPPERCORNFood item icon

CLASSIC BÉARNAISE

Food iconCLASSIC BÉARNAISEFood item icon

CHURRASCO

Food iconCHURRASCOFood item icon

UPGRADE YOUR FRIES

UPGRADE YOUR FRIES
BEEF DRIPPING JACKET CHIPS

Food iconBEEF DRIPPING JACKET CHIPSFood item icon

With Scotch Bonnet chilli mayo.

BEEF BARBACOA LOADED FRIES

Food iconBEEF BARBACOA LOADED FRIESFood item icon

With aged Cheddar cheese sauce.

SEASONED SWEET POTATO FRIES

Food iconSEASONED SWEET POTATO FRIESFood item icon

STEAK SIDES

STEAK SIDES
MILLER'S MAC & CHEESE - CLASSIC

Food iconMILLER'S MAC & CHEESE - CLASSICFood item icon

MILLER'S MAC & CHEESE - CRAYFISH THERMIDOR

Food iconMILLER'S MAC & CHEESE - CRAYFISH THERMIDORFood item icon

MILLER'S MAC & CHEESE - PULLED BEEF BARBACOA

Food iconMILLER'S MAC & CHEESE - PULLED BEEF BARBACOAFood item icon

STUFFED MARROW BONE

Food iconSTUFFED MARROW BONEFood item icon

Tender beef brisket mixed with beef dripping sauce,  topped with crispy onions and aged Cheddar cheese sauce.

SURF & TURF

Food iconSURF & TURFFood item icon

Hand-battered prawns served with lemon

GIANT BLACK TIGER PRAWN

Food iconGIANT BLACK TIGER PRAWN Food item icon

Served with garlic butter.

GARLIC BUTTON MUSHROOMS

Food iconGARLIC BUTTON MUSHROOMSFood item icon

HALF RACK OF BARBECUE RIBS

Food iconHALF RACK OF BARBECUE RIBSFood item icon

GARLIC SAUTEED GREENS

Food iconGARLIC SAUTEED GREENSFood item icon

BAKED CHEDDAR MUSHROOMS

Food iconBAKED CHEDDAR MUSHROOMS Food item icon

ROASTED MEDITERRANEAN-STYLE VEGETABLES

Food iconROASTED MEDITERRANEAN-STYLE VEGETABLESFood item icon

PRIME STEAK BURGERS

PRIME STEAK BURGERS

All our beef burgers are minced from the finest prime steak and served in a glazed brioche bun with our special recipe burger sauce, lettuce and tomato. Served with seasoned fries and dressed slaw.

BACON & CHEESE BURGER

Food iconBACON & CHEESE BURGERFood item icon

Topped with smoked streaky bacon and Monterey Jack Cheese

BUTCHER'S BURGER

Food iconBUTCHER'S BURGERFood item icon

Topped with sliced fillet tails cooked to your liking, barbacoa bearnaise, smoked streaky bacon, Monterey Jack cheese, free range fried egg and crispy onion loaf

SCOTCH BONNET BURGER

Food iconSCOTCH BONNET BURGERFood item icon

Topped with Scotch Bonnet chilli salsa, jalapenos, smoked streaky bacon, spiced rum barbecue sauce and Monterey Jack cheese

GLAZED CHICKEN BURGER

Food iconGLAZED CHICKEN BURGERFood item icon

Chipotle-glazed chicken, topped with smoked streaky bacon, sweetcorn puree and Monterey Jack cheese

UPGRADE YOUR FRIES

UPGRADE YOUR FRIES
BEEF DRIPPING JACKET CHIPS

Food iconBEEF DRIPPING JACKET CHIPS Food item icon

With Scotch Bonnet chilli mayo.

BEEF BARBACOA LOADED FRIES

Food iconBEEF BARBACOA LOADED FRIESFood item icon

With aged Cheddar cheese sauce.

SEASONED SWEET POTATO FRIES

Food iconSEASONED SWEET POTATO FRIESFood item icon

MAINS

MAINS

MINT & GARLIC LAMB RUMP

Food iconMINT & GARLIC LAMB RUMPFood item icon

Served with dauphinoise potato, chorizo, cauliflower, peas and a rich bordelaise sauce

PORK FILLET WRAPPED IN BACON

Food iconPORK FILLET WRAPPED IN BACONFood item icon

With apple three ways, dauphinoise potato, green beans and roasted vegetables.

BUTTERMILK CHICKEN

Food iconBUTTERMILK CHICKENFood item icon

Grilled boneless tender half chicken, sweetcorn puree, dauphinoise potato, grilled tenderstem broccoli and rich chicken dripping gravy.

For the love of steak
SMOKY BARBECUE RIBS - Half

Food iconSMOKY BARBECUE RIBS - HalfFood item icon

Succulent pork ribs with a Smoky barbecue glaze, served with seasoned fries and slaw

SMOKY BARBECUE RIBS - Full

Food iconSMOKY BARBECUE RIBS - FullFood item icon

Succulent pork ribs with a Smoky barbecue glaze, served with seasoned fries and slaw

BARBECUE GLAZED CHICKEN

Food iconBARBECUE GLAZED CHICKENFood item icon

Topped with smoked Monterey Jack cheese, barbecue sauce and crispy pancetta crumb. Served with our crispy onion loaf, seasoned fries and dressed slaw

FISH & VEGETARIAN

FISH & VEGETARIAN

Grilled Seabass

Food iconGrilled SeabassFood item icon

Served on crushed baby potatoes ,grilled tenderstem broccoli with a lobster & prosecco sauce

Fish, pasta & salad
ROASTED SALMON

Food iconROASTED SALMONFood item icon

Served on crayfish risotto with grilled baby gem, champagne thermidor sauce, fresh tomato salsa and lemon

HAND BATTERED COD

Food iconHAND BATTERED CODFood item icon

Served with seasoned fries, tartare sauce and minted crushed peas.

HAND BATTERED HADDOCK

Food iconHAND BATTERED HADDOCKFood item icon

Served with seasoned fries, tartare sauce and minted crushed peas.

ROASTED CAULIFLOWER WEDGE

Food iconROASTED CAULIFLOWER WEDGE Food item icon

Served with sweetcorn puree, pomegranate, savoury granola and baby potatoes

MILLER'S SIGNATURE WEDGE SALAD - with Sliced fillet tails

Food iconMILLER'S SIGNATURE WEDGE SALAD - with Sliced fillet tailsFood item icon

CLASSIC CAESAR SALAD

Food iconCLASSIC CAESAR SALADFood item icon

With crunchy baby gem and Grana Padano, topped with garlic croutons and anchovies.

CLASSIC CAESAR SALAD - with Grilled Chicken Breast

Food iconCLASSIC CAESAR SALAD - with Grilled Chicken BreastFood item icon

CLASSIC CAESAR SALAD - with 30 day aged rump 6oz

Food iconCLASSIC CAESAR SALAD - with 30 day aged rump 6ozFood item icon

CLASSIC CAESAR SALAD - with grilled salmon

Food iconCLASSIC CAESAR SALAD - with grilled salmonFood item icon

ROASTED FENNEL, QUINOA & PIQUILLO PEPPER BURGER

Food iconROASTED FENNEL, QUINOA & PIQUILLO PEPPER BURGERFood item icon

Topped with cucumber ribbons, sour cream, served with seasoned fries and dressed slaw.

LUNCH SPECIALS

LUNCH SPECIALS

SIGNATURE STEAK SANDWICH

Food iconSIGNATURE STEAK SANDWICHFood item icon

Tender fillet tails, cooked to your liking.  Served on a toasted ciabatta, with Monterey Jack cheese , crispy onion loaf, iceberg, fresh tomato salsa and fries.

KHOBEZ WRAPS

KHOBEZ WRAPS
FILLET TAILS & BEEF DRIPPING

Food iconFILLET TAILS & BEEF DRIPPINGFood item icon

Tender fillet tails, cooked to your liking. Served with horseradish mayonnaise and onion loaf.

HALLOUMI & MEDITERRANEAN-STYLE VEGETABLES v

Food iconHALLOUMI & MEDITERRANEAN-STYLE VEGETABLES vFood item icon

With citrus yoghurt dressing and churrasco

STICKY CHIPOTLE CHICKEN

Food iconSTICKY CHIPOTLE CHICKENFood item icon

Served with scotch bonnet mayonnaise

Desserts

Desserts

Banoffee Pie v

Food iconBanoffee Pie vFood item icon

A biscuit base, topped with rich toffee, cream and fresh caramelised bananas.

British Cheese Board v

Food iconBritish Cheese Board vFood item icon

Double Gloucester, Shropshire Blue and Camembert served with nut & mixed seed biscuits, celery and grapes.

Belgian Chocolate Brownie v

Food iconBelgian Chocolate Brownie vFood item icon

Served warm with pecan praline ice cream, rich Belgian chocolate sauce and a dark chocolate & pistachio shard.

MILLER'S INDULGENT SHARING BOARD v

Food iconMILLER'S INDULGENT SHARING BOARD vFood item icon

Belgian chocolate brownie, banoffee pie, almond macarons, blackcurrant mousse tart, strawberry & prosecco sorbet, coconut milk sorbet with a chocolate & pistachio shard and biscuit crumb

BRAMLEY APPLE TART TATIN v

Food iconBRAMLEY APPLE TART TATIN v Food item icon

Served with Irish liqueur ice cream

CHOCOLATE HAZELNUT BOMB v

Food iconCHOCOLATE HAZELNUT BOMB vFood item icon

An indulgent, rich chocolate ganache encased in toasted hazelnuts and chocolate nibs, served with pecan praline ice cream and zesty orange curd.

CLASSIC CRÈME BRULEE v

Food iconCLASSIC CRÈME BRULEE vFood item icon

Madagascan vanilla glazed Brulee, served with a house baked vanilla biscuit and fresh berries.

ICE CREAM AND COOKIE

Food iconICE CREAM AND COOKIE Food item icon

A choice of three ice creams, served with a house baked double chocolate cookie and rich Belgian chocolate sauce. Choose from vanilla bean, double chocolate, pecan praline or strawberry.

Sticky Toffee Pudding v

Food iconSticky Toffee Pudding vFood item icon

A classic dessert served with a rich salted butterscotch sauce and vanilla bean ice cream

BLACKCURRANT MOUSSE TART ve

Food iconBLACKCURRANT MOUSSE TART veFood item icon

Served with strawberry & prosecco sorbet and fresh berries.

PEACH,MANGO & PASSION FRUIT ETON MESS v

Food iconPEACH,MANGO & PASSION FRUIT ETON MESS vFood item icon

Crunchy meringue blended with whipped cream.

FIXED PRICE LUNCH MENU

FIXED PRICE LUNCH MENU

STARTERS

STARTERS
BAKED CHEDDAR MUSHROOMS v

Food iconBAKED CHEDDAR MUSHROOMS vFood item icon

Button mushrooms in a creamy Cheddar & spinach sauce, served with toasted artisan breads

PULLED BEEF LOADED GARLIC BREAD

Food iconPULLED BEEF LOADED GARLIC BREADFood item icon

topped with cheddar cheese

SALT & PEPPER CALAMARI

Food iconSALT & PEPPER CALAMARIFood item icon

served with black garlic aioli

CHICKEN, GRILL & FISH

CHICKEN, GRILL & FISH
CHICKEN SCHNITZEL

Food iconCHICKEN SCHNITZELFood item icon

Served with a tomato & avocado salad, seasoned fries and buttermilk ranch dressing

PRIME STEAK BURGER

Food iconPRIME STEAK BURGERFood item icon

Minced from the finest prime steak and served with seasoned fries.

HAND-BATTERED COD

Food iconHAND-BATTERED CODFood item icon

With seasoned fries, tartare sauce and peas

30 DAY AGED PICANHA RUMP 6OZ

Food icon30 DAY AGED PICANHA RUMP 6OZFood item icon

Served with onion loaf, seasoned fries and balsamic glazed beef tomato (£3.00 supplement)

MILLER'S MAC & CHEESE

Food iconMILLER'S MAC & CHEESEFood item icon

served with garlic bread and dressed salad

SEA BASS FILLET

Food iconSEA BASS FILLETFood item icon

Served with creamy mashed potato, lobster prosecco sauce, and fresh tomato salsa

GOATS CHEESE ,ROSATED CAULIFLOWER & SPINACH RISOTTO v

Food iconGOATS CHEESE ,ROSATED CAULIFLOWER & SPINACH RISOTTO vFood item icon

served with pomegranate seeds

 

DESSERTS

DESSERTS
CARAMEL APPLE CRUMBLE TART v

Food iconCARAMEL APPLE CRUMBLE TART vFood item icon

Also refer to your choice of vanilla bean ice cream or custard

SALTED CARAMEL PROFITEROLES v

Food iconSALTED CARAMEL PROFITEROLES vFood item icon

Served with warm Belgian chocolate sauce, perfect for dipping

ICE CREAM AND COOKIE

Food iconICE CREAM AND COOKIE Food item icon

Also refer to choice of vanilla bean, double chocolate or strawberry ice cream for additional allergen information.

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Shall we save you a seat?

Booking a table at Miller & Carter couldn’t be easier…

We know it’s hard to find the time to spend with your loved ones, which is why our Fixed Price Lunch Menu is just perfect.  Whether it’s a long, leisurely 3-courses to while away the afternoon or a quick bite with friends, we’re making lunch the occasion to look forward to.  

Enjoy our chef’s selection of lighter dishes with the option of 1, 2 or 3-courses, to suit your afternoon mood. Spoil yourself with a well-earned afternoon catch-up over our Goat’s Cheese Risotto or if you fancy a delicious quick bite, indulge a little with our Prime Steak Burger.

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